14 Easy Christmas Sausage Roll Recipes

14 Easy Christmas Sausage Roll Recipes ideas. The best festive homemade puff pastry savory and vegetarian snacks or appetizers.

14 Easy Christmas Sausage Roll Recipes

Sharing 14 Easy Christmas Sausage Roll Recipes ideas. The best festive homemade puff pastry savory and vegetarian snacks or appetizers. Mostly very easy as they are an Oven Bake from puff pastry. So tastefully made with herbs and spices and veggies. Beef, chicken, or cheese, spinach, pork and fruit with dips. Best snack for lunch or a family gathering for starters.

What is a sausage roll called in America?

The Americans are calling these puff pastry sausage rolls “puff Dogs”.

How do you keep the pastry bottom of a sausage roll from getting soggy?

They say to use a cold greased or lined baking tray as this will stop the pastry from softening before baking. They really do not go soggy, only if you are filling the roll with to much sauce or the meat is to fatty.

What pastry is sausage rolls made from?

In the 19 th century they made them with short crust pastry. Now we use puff pastry or bought roll of puff pastry. Roll the pastry over the filling and seal with mix of egg wash, then cut the rolls in the required sizes to serve for snacks or mini appetizers. Brush with egg wash and bake until brown. Enjoyed hot or cold with a sauce of liking. Such as tomato sauce or mustard sauce or honey mustard sauce.

(click the highlighted heading for the recipe)

Puff Pastry Spinach and Feta Rolls

Puff Pastry Spinach and Feta Rolls recipe idea to create for party, appetizers. Mini Savory sausage rolls that are vegetarian friendly snacks.

Special-pork-fennel-sausage-rolls

EASY classic homemade sausage rolls recipe that I dare say rivals the famous Bourke St Bakery, declared by many as the best sausage rolls in Australia!

Veggie smug sausage rolls

A classic favourite with Aussie kids, the sausage roll is hard to resist. With such resistance made futile (thanks partially to golden puffs of pastry), the sausage roll is hands down, the ultimate carrier for veggie smuggling!

Puff-pastry-sausage-rolls pork and herbs

Savory Puff Pastry Sausage Rolls are deliciously addicting and ready in under 30 minutes. They make a tasty breakfast or appetizer!

Easy-homemade-beef-thyme-sausage-rolls

We’ve always got a batch of these frozen and ready to go. Perfect for a quick mid-week lunch when you’re having a busy week or when friends or family call over for an unexpected visit.

Sausage-and-cream-cheese-pinwheels

Flavorful sausage and cream cheese are rolled up in crescent dough, sliced and baked to make the perfect party food!

Spinach-and-ricotta-rolls

Juicy, cheesy spinach and ricotta filling enclosed in buttery, flaky puff pastry. These Spinach and Ricotta Rolls are great finger food for parties, snack food on the go, and popping into lunch boxes.

Caramelized-apple-and-fennel-pork-sausage-rolls

Juicy, slightly sweet, slightly spicy and well seasoned ground pork filling mixed with deliciously caramelized apple and roasted fennel spice, wrapped in a golden brown, buttery, flaky puff pastry.

Easy-honey-mustard-sausage-rolls-recipe

These quick and easy honey mustard sausage rolls have just 5 ingredients! This ‘cheats’ recipe is perfect for bonfire night and festive party food too!

Spinach-chickpea-sweet-potato-sausage-rolls

These sensational sausage rolls made with spinach, chickpeas and sweet potato are a fantastic healthy take on a classic. You honestly won’t miss the meat because these tasty pastry rolls are so full of flavour.

Chicken-cheese-sausage-rolls

These Chicken and Cheese Sausage Rolls are a great recipe to enjoy when sitting back watching the footy, as an easy midweek meal or for your next party!

garlicky-duck-sausage-rolls

While I made some “minis” in the spirit of holiday appetizers, you can cut them larger and make sandwich-style sausage rolls which would make a stellar meal served along side a crisp green salad.

Cream-cheese-sausage-crescent-roll-ups

These Cream Cheese Sausage Crescent Roll Ups are so simple to make and one of my family’s favorite breakfast recipes. Bold sausage and cream cheese wrapped in a fluffy crescent roll.