Puff Pastry Apple Turnovers

Puff Pastry Apple Turnovers recipe idea made from scratch for a dessert. So easy with store bought pastry, fresh apples filling, an oven bake.

Puff Pastry Apple Turnovers

Bake this quick and easy puff pastry apple turnover recipe idea for a delicious dessert. Create this tasty apple and cinnamon spiced filling with bought puff pastry sheets or homemade if you prefer. But bought sheets of pastry work well. An Oven Bake crunchy apple pie or turnover for a treat or dessert for a tea or snacks.

Do you bake puff pastry before filling?

Not necessary to bake the puff pastry before you add fillings. The fillings are added to the unbaked square pieces, then folded over and sealed with egg wash and pressed together with a fork. Egg washing the top of the pastry so that they can brown nicely. Poke the top of the pastry with a fork for the steam to be release while baking.

How do you seal the edges of puff pastry?

When you have made your shapes and want to join two pastry edges together use an egg wash. Made of an egg and a tablespoon of water and whisked. To make the egg white a little more usable. Brush some of this on the edges to seal and press with a fork together.

How do you keep apple turnovers from getting soggy?

To keep the apple turnovers or pies from getting soggy you should use a little flour or cornstarch with the apples filling mixture. Seal the pastry with egg wash and bake them long enough in the oven.

What pastry are apple turnovers made from?

Apple turnovers are made with puff pastry and some times pie dough. Store bought sheets work well or homemade puff pastry.

Ingredients.

Very simple ingredients to make this recipe. Use store bought puff pastry and then some apples, flour and the other ingredients as per recipe attached.

How To.

In a large bowl, combine the chopped apples, white sugar, flour, apple pie spice, salt, apple cider vinegar and lemon juice. Let it stand for about 10 minutes.

Preheat the oven. Roll out the puff pastry and cut into squares. Placing the apple filling in the one side of the square. As you would fold over the pastry to close of the turnover that would of been basted with egg or milk to seal it. (see the recipe attached for detailed method.)

A sheet of bought puff pastry rolled out lightly to cut the squares out for the turnovers.

Baked apple turnovers that are a nice light brown from the egg brushed on top.

Serve for a snack or a dessert or a treat. Most delicious with cream served or serve warm for the best taste.

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Recommendations.

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Recipe ideas to use apple cider vinegar in —-> Cook or Bake with Apple Cider Vinegar

Desserts or snacks for thanksgiving recipe ideas —-> 24 Traditional Thanksgiving Meal Recipes

Recommending some apple puff pastry snacks to create —-> Quick Bacon and Egg Galettes and Mini Homemade Apple Pies and Easy Apple Puff Pastry Tarts and Bread pudding & Apple Bake and Instant Pot Caramel Apple Cheesecake and Mini Apple Cream Tartlets and 21 Delicious Apple Recipes

You will also love to bake these desserts —–>Easy Apple Strudel Wraps and Apple Strudel Slices Recipe and Homemade Tasty Croissant Recipe and A Tangy Asparagus Tart Recipe and Easy Apple Puff Pastry Tarts and Mini Puff Pastry Sausage Rolls and Puff Pastry Spinach and Feta Rolls

For more puff pastry recipe ideas —-> Mini Apple Rose Tarts and 17 Easy Puff Pastry Appetizer Recipes and 16 Savory Pastry Eats Recipes and 25 Weekend Finger Food Snacks Recipes

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