Easy Roasted Leg of Lamb Recipe. A delicious tender lamb with bone in roasted in the oven for Christmas family dinner or lunch.

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lamb that is a very tender cut of meat for a Sunday meal or a special family gathering such as Christmas or Easter dinner.

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A wonderful cut of meat for roasting is the leg of lamb with bone. Some spices and herbs finish the dish.

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Roasting the leg of lamb in a roasting pan with herbs and spices. Turning and basting with the juices and herbs. Until cooked.

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Once the leg of lamb has roasted leave for a few minutes to rest before carving or slicing.

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Carve and slice for your main meal with side dishes, for a family meal on a Sunday or Christmas.

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Make this easy mint sauce to use on your meats. Complements the lamb well.

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