Easy Tofu Veggie Stir Fry Recipe

Easy Tofu Veggie Stir Fry Recipe idea with honey and sesame seeds. A no bake healthy vegan or vegetarian meal with udon noodles.

1. package microwaveable udon noodles 2. pepper, diced 3. broccoli, diced 4. white button mushrooms, diced 5. water chestnuts, diced, and cornstarch

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Press out tofu for at least 30 minutes in a clean kitchen towel to remove as much water as possible and cut into 1 inch cubes.

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Make the marinade by adding all remaining tofu ingredients to a small bowl. Pour the marinade on the cubed tofu and allow to sit for at least 30 minutes.

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Heat a nonstick skillet on low -medium heat. Put tofu in the pan in a single layer. Be sure to keep the remaining marinade.

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Remove cooked tofu and set aside on a plate. To the same pan, add in the diced veggies. Sauté

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Mix everything to combine and allow the residual heat from the pan to cook off the cornstarch. Add tofu back in and plate!

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Get the Recipe

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