Scrambled Eggs Tomatoes and Spinach recipe

Scrambled Eggs Tomatoes and Spinach recipe for breakfast. Healthy fluffy scrambled eggs in a pan on the stove top, with vegetables on toast.

In a large bowl break open the eggs, in the bowl. Add the water (as per recipe attached)and salt and pepper and whisk them together until light and fluffy.

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Cut the mushrooms into slices and chop the onions into small pieces. Then sauté them in a little butter or ghee, adding the spinach leaves and stir them all up

Scrambled Eggs Tomatoes and Spinach recipe for breakfast. Healthy fluffy scrambled eggs in a pan on the stove top, with vegetables on toast.

Chop some tomatoes take the pips out, and add these into the scrambled eggs at the beginning of the cook. Toast a piece of bread, and serve on a plate garnished

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A wholesome healthy scrambled eggs with vegetables for any meal you want to serve the family.

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Super easy and simple way to serve a meal with protein and veggies that is filling and very healthy.

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Get the Recipe

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