Homemade Apple Cinnamon Rolls recipe

Homemade Apple Cinnamon Rolls recipe with white glazing. Easy dessert filled with sliced sweet apple, and brown sugar for a breakfast snack.

Get these Ingredients flour, eggs, butter, brown sugar, yeast, salt apples, and view the recipe on site for full instructions.

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Sweet red apples, or a mix of granny smith and red apples. They compliment each other. Yummy! 😉

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Mix the brown sugar and cinnamon together for spreading on the dough to roll up. Makes the tasty rolls.

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Then sprinkle over the butter the mixture of cinnamon and sugar. Layer the apple slices over the sugar and cinnamon evenly.

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Roll up the dough tightly to make a log of about 14 inch long. Cut into rolls. Arrange these rolls in a lightly greased casserole dish or pan.

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Bake for about 25 – 28 minutes until lightly brown and done. The aroma of these crispy dough rolls when baked in the oven, is amazing.

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Get the Recipe

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