Best Pumpkin Cake recipe with salted caramel cream cheese frosting. A delicious dessert using pumpkin puree, pumpkin spices for fall treat.

Cake Ingredients: 1. purpose flour 2. pumpkin pie spice 3. baking soda 4. salt 5. eggs 6. can pumpkin puree 7. sugar 8. brown sugar 9. olive oil 10. vanilla extract

Combine and mix all the ingredients according to the recipe. Pour in baking pans. Ready to bake this cake.

Once baked, for about 30-33 minutes, and tested baked. remove the cake from the pans and set on a cooling rack.

Meanwhile, make the frosting by adding the cream cheese and butter, With a mixer, beat on medium speed for 2 minutes to combine.

With an offset spatula, add the middle frosting layer, top with the second layer of cake, frost the top and lightly frost the sides.

Using the piping bag, decorate the edge of the cake with small circles.

Thanksgiving cake with amazing salted caramel cream cheese frosting to go with the pumpkin sponge cake.