Best Toasted Garlic Bread Slices
The Best Toasted Garlic Bread Slices recipe idea. Easy homemade loaf slices buttered with garlic butter mix and herbs toasted in the oven.
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15 min
- Yield: 8-10 people 1x
- Category: appetizer, snack, starters, side dish
- Method: Oven Baking
Ingredients
Scale
- 3 loaves of rolls or baguettes.
- 1 cup of unsalted room temperature butter
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt (if you want to use salted butter then leave out the salt)
- 1 teaspoon of oregano
Instructions
- Preheat the oven to 200 Deg, C (400 Deg. F)
- Cut the slices of the loaves into equal pieces. They will form mini or small slices.
- Mix the room temperature butter and garlic and oregano and salt together nicely.
- Spread the small loaf slices on both sides and add on to the sheet pan that was greased or lined.
- Place in the oven to toast for 4-5 minutes, then turn them around and toast that side for another 6-4 minutes until nicely light golden color and the butter mixture has been absorbed.
- Place on the cooler rack and then serve slightly warm as an appetizer or use these for other recipes to add toppings. So delicious. A must try recipe idea.