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Sugar Free Cheese Scones Recipe

Recipe by FillMyRecipeBook

Tasty homemade Sugar Free Cheese Scones Recipe idea. Olive oil or butter used, an easy savory oven bake in a muffin pan with filling ideas.

  • Total Time22 min
  • Yield12 1x

Ingredients

Scale
  1. 2 Cups of flour.
  2. 1 tsp of salt (or salt and pepper)
  3. 1/4 cup of olive oil or butter melted
  4. 2 tsp of baking powder
  5. 1 cup of grated cheddar cheese
  6. 1 egg
  7. 1 cup of milk.
  8. PS: I love to add garlic and cayenne pepper as well as some parsley or basil. Gives it a tangy and colorful scone. Also you can add a little parmesan for a different taste.

Instructions

  1. Preheat oven to 200 Deg.C
  2. Grease muffin pans or other pans.
  3. Mix the egg and milk and oil together then add the flour and spices. Mix that.
  4. Add the cheese and mix in the mixture.
  5. Fill the muffin pans with the mixture or any other way you would like to bake them.
  6. Bake in the heated oven for 12 minutes
  7. Leave to cool 
  8. Or Serve slightly warm with cheese and butter on halves. 

Notes

PS: I love to add garlic and cayenne pepper as well as some parsley or basil. Gives it a tangy and savory colorful scone. Also you can add a little parmesan for a different taste.

A teaspoon of marmite also changes the taste.

  • Prep Time: 10 min
  • Cook Time: 12 min
  • Category: Appetizer, desserts, Snack
  • Method: Oven Baking
  • Cuisine: South african

Find it online: https://www.fillmyrecipebook.com/cheese-scones-sugar-free/