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Easy 2 Ingredient Pizza Base

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Easy 2 Ingredient Pizza Base dough recipe to quickly make for mini or medium pizza crust. Simple and sugar free, made with various flours.

  • Author: FillMyRecipeBook
  • Prep Time: 15 min
  • Cook Time: 10 to 15 min
  • Total Time: 30 min
  • Yield: 8 1x
  • Category: Meal or snacks
  • Method: Oven Baking

Ingredients

Scale

1. 1 Cup of all purpose or self raising flour (Bread flour is an option as well as gluten free flours)

2. 1 Cup of Greek Yogurt (full cream)

Pinch of salt

Instructions

  1. In a bowl mix the flour and yogurt together well. Make it into a ball. (All depending on your flour) if the dough is to wet then add a little to get the correct consistency.
  2. If you are making smaller pizza or medium pizza then it will depend on the size of dough balls you cut and roll.  For small pizza cut this dough mixture in about 8, then roll into balls and press or roll out to desired base thickness.
  3. Add any of your favourite toppings and bake at 180 Deg. C For 10 – 15 minutes until brown, for large pizza (depends on your crust ) For mini pizza bake for 8-10 minutes check on the bake for the size you will use. Smaller pizza bases will cook faster.
  4. serve and enjoy.