Easy Apple Strudel Wraps recipe for beginners. Tortilla strudel is a delicious dessert, the taste does not differ from a classic one.
1. Preheat oven to 180 deg. C (356 deg. F.) Peel the apples from the seeds and insides. Dice the apples into small cubes and drizzle with lime juice.
2. Place apple cubes in a pan, add sugar, cinnamon, and 1 tbsp butter. Cook apples until soft, about 3 minutes over medium heat.
3. Spread the tortilla on the table. Brush the surface of the tortilla with butter.
4. Place the apple filling in the center.
5. Set aside 1 1/2 inches and roll up the long edges of the tortilla on both sides.
6. Roll the product into a roll. Brush all sides with beaten egg. Place the roll on a baking mat (or parchment) seam side down. Bake in the oven for 15 minutes until golden.
7. Transfer the strudel to a serving plate, cool slightly and sprinkle with powdered sugar. It depends on the length of your wrap or tortilla how many it will serve.
Variations:
1. Experiment with the filling – seedless cherries, cottage cheese with sugar, grated poppy seeds with honey, caramelized pears with soft cream cheese, apricots with raisins.
2. If you plan to feed a whole crowd, increase the amount of food, but don’t make it a very long tortilla. It may tear from the moist filling. It is better to prepare several rolls.
Find it online: https://www.fillmyrecipebook.com/easy-apple-strudel-wraps/