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Easy Tasteful Vanilla Ice Cream

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Easy Tasteful Vanilla Ice Cream recipe. Homemade, no eggs, no chum, only easily hand mixed with simple 3 ingredients from our kitchen.

  • Author: FillMyRecipeBook
  • Prep Time: 10 min
  • Cook Time: 4 hrs freezeing
  • Total Time: 4 hrs 10min
  • Yield: 6 1x
  • Category: dessert
  • Method: hand mixed
  • Cuisine: south african

Ingredients

Units Scale
  1. 1 Can of condensed milk
  2. 1 Can of Ideal Milk (evaporated milk) CHILLED
  3. 250 ml of full cream (substitute for water or coconut milk or plain milk)
  4. 1 teaspoon of vanilla extract.

Instructions

  1. Whip the cream up in a large bowl, then add the condensed milk and chilled ideal milk and vanilla. Beat until all is together and thickened.
  2. Place in the freezer until ice crystals start to form and then remove and beat well again. Freeze again.
  3. Should take about 4 hours in total.
  4. Add a flavor if you prefer.

Notes

If you prefer to use water to this recipe then it will be a good idea to add a little sugar to the water to bring out the flavor and taste of the vanilla to come out.