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Homemade Sweet Chili Sauce

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Homemade Sweet Chili Sauce recipe to easily make on the stove top with some hot chilies for a versatile condiment and free of additives.

  • Author: FillMyRecipeBook
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Total Time: 10 min
  • Yield: 6 1x
  • Category: condiment
  • Method: stove top not bake

Ingredients

Scale

1/3 Cup of rice vinegar

1/3 cup of water

1/3 cup of sugar plus 2 tablespoons

1Tablespoon of rice vinegar

1 teaspoon of  hot chili finely chopped.(blended)

1 1/2 teaspoon of chopped fine garlic cloves

1 teaspoon of finely chopped ginger

1 teaspoon of soy sauce

2 teaspoons of cornstarch mixed with 1 tablespoon of water

Instructions

In a sauce pan place all the ingredient in (but not the cornstarch mixture.) Bring this to a boil stirring regularly until the sugar has been dissolved.

Once the sugar has been dissolved stir in the cornstarch mixture and mix to a smooth consistancy until it thickens. (maybe about a minute)

Take off and leave to cool, then fill an airtight jar with this sweet chili sauce. Keep in the refrigerator for about a week and this mixture should make about 1 cup.