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Simple Honey Mustard Glaze

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Simple Honey Mustard Glaze recipe that can be basted on roasted meats and vegetables. Roast some glazed carrots and use as dipping sauce.

  • Author: FillMyRecipeBook
  • Prep Time: 5 min
  • Total Time: 5 min
  • Category: Glaze or Sauce
  • Method: no bake

Ingredients

Scale

3 Tablespoons of Honey (or maple syrup)

2 tsp of Dijon mustard

1/4 cup of brown sugar

Instructions

In a small bowl mix the honey and mustard and sugar to a smooth paste.

Using a pastry brush add the honey mustard glaze onto the gammon.

This can be repeated until the gammon is nicely golden brown.

Notes

This glaze can be used with, ham, salmon, chicken, pork chops, carrots, dips.