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Best Pumpkin Cake recipe with salted caramel cream cheese frosting. A delicious dessert using pumpkin puree, pumpkin spices for fall treat.
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Cake Ingredients:
1. purpose flour
2. pumpkin pie spice
3. baking soda
4. salt
5. eggs
6. can pumpkin puree
7. sugar
8. brown sugar
9. olive oil
10. vanilla extract
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Combine and mix all the ingredients according to the recipe.
Pour in baking pans.
Ready to bake this cake.
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Once baked, for about 30-33 minutes, and tested baked. remove the cake from the pans and set on a cooling rack.
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Meanwhile, make the frosting by adding the cream cheese and butter,
With a mixer, beat on medium speed for 2 minutes to combine.
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With an offset spatula, add the middle frosting layer, top with the second layer of cake, frost the top and lightly frost the sides.
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Using the piping bag, decorate the edge of the cake with small circles.
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Thanksgiving cake with amazing salted caramel cream cheese frosting to go with the pumpkin sponge cake.
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Here is the recipe