Potato with Bacon cheese Dish recipe to create for a lunch or dinner. Homemade side dish, oven baked meal for families, large gatherings.

The ingredients for this potato dish. 1. potatoes 2. olive oil 3. ranch seasoning mix 4. bacon,  5. cheddar cheese,  6. sour cream 7. fresh parsley, chopped

Clean and cut the potatoes and par boil them for at least ten minutes. place them in the dish and add all the spices and seasonings.

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chop the bacon into small pieces and fry over medium heat, stirring often. Drain on a paper towel lined plate, and set aside.

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Add the bacon to the dish. bake for 35 minutes, until golden. Remove from the oven, and top with cheese. Return to the oven for 5 minutes to melt the cheese.

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Chop the parsley while the cheese is melting. Sprinkle the chopped bacon over the potatoes, then drizzle with sour cream and sprinkle chopped parsley.

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Dish up this warm side dish for a meal for lunch or dinner. Eat with vegetables or meats as desired. Great food for large gathering as you can make this in bulk.

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