Potato with Bacon cheese Dish recipe to create for a lunch or dinner. Homemade side dish, oven baked meal for families, large gatherings.

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The ingredients for this potato dish. 1. potatoes 2. olive oil 3. ranch seasoning mix 4. bacon,  5. cheddar cheese,  6. sour cream 7. fresh parsley, chopped

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Clean and cut the potatoes and par boil them for at least ten minutes. place them in the dish and add all the spices and seasonings.

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chop the bacon into small pieces and fry over medium heat, stirring often. Drain on a paper towel lined plate, and set aside.

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Add the bacon to the dish. bake for 35 minutes, until golden. Remove from the oven, and top with cheese. Return to the oven for 5 minutes to melt the cheese.

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Chop the parsley while the cheese is melting. Sprinkle the chopped bacon over the potatoes, then drizzle with sour cream and sprinkle chopped parsley.

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Dish up this warm side dish for a meal for lunch or dinner. Eat with vegetables or meats as desired. Great food for large gathering as you can make this in bulk.

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